I'm a fan of Ali Slagle's sheet pan recipes in NYT cooking, such as this one: cooking.nytimes.com/rec…
The basic idea is a protein (eg sausages) and veggie (eg peppers and tomatoes) on a sheet pan, toss with some oil and seasoning, bake all at once.
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I'm a fan of Ali Slagle's sheet pan recipes in NYT cooking, such as this one: cooking.nytimes.com/rec…
The basic idea is a protein (eg sausages) and veggie (eg peppers and tomatoes) on a sheet pan, toss with some oil and seasoning, bake all at once.
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